Macarons - crispy on the outer shell, chewy in the middle, sandwiched with chocolate ganache in the middle
So, I've tried 3 macarons so far (not including the ones I made myself)
Sendai, Japan
Macarons from a shop in Sendai (around HKD 16)
I think they replace almond meal with peanut meal
In my opinion, they were disappointing, the outer shell was soft and had no taste in them =[
From top left clockwise: Lemon, green tea, chocolate, strawberry
Jean-Paul Hévin
These macarons were not as good as I expected them to be. They did not taste like the flavor it said contained and the chocolate was too bitter (even for someone like me who likes bitter chocolate). HKD 15
La Maison du Chocolat
These macarons were in fact REALLY good, even the chocolate sandwiched in it (well, it better be cause the chocolates they sell there are hella expensive, like real expensive)
They served them cold and each had a distinct flavor in it. They were perfect ... and expensive, HKD 20 for one.